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Saturday Kitchen

Weekend food show full of mouthwatering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 1009 - 1032 of 1761 recipes

The perfect pear

by Carmen O'Neal
Drinks and cocktails

London fog

by Carmen O'Neal
Drinks and cocktails

Light and breezy

by Carmen O'Neal
Drinks and cocktails

Gnudi with crisp duck confit, chestnuts and persillade

by Matt Tebbutt
Main course

Chicken, leek and tarragon pie

by Jeremy Lee
Main course

Sesame cauliflower steaks with tahini dressing and smoky chickpeas

by Matt Tebbutt
Main course

Roast salmon with mustard and tarragon sauce

by Matt Tebbutt
Main course

Christmas bread sauce

by Richard Bainbridge
Side dishes

Stove-top carrots

by Georgina Hayden
Side dishes

Sticky prawn and cashew salad

by Matt Tebbutt
Light meals & snacks

Fried cornbread with seafood and Sichuan oil

by Matt Tebbutt
Main course

Sicilian-style aubergine torte

by Matt Tebbutt
Main course

Roast squash and smoked almond parcels

by Ollie Dabbous
Main course

Mussel soup with crispy lamb

by Ellis Barrie
Main course

Canadian cheese soup with black pudding and apple

by Matt Tebbutt
Light meals & snacks

Seared tuna steak with linguine and puttanesca sauce

by Matt Tebbutt
Main course

Arroz mar y montaña ‘al horno’ with sherry alioli

by Owen Morgan
Main course

Mary Berry's proper custard

by Mary Berry
Desserts

Prawn vol au vents

by Matt Tebbutt
Starters & nibbles

Duck and watermelon salad

by Tom Parker Bowles
recipe

Pork chops with turnip and celeriac gratin

by Angela Hartnett
Main course

Lamb stew with salsa verde

by Angela Hartnett
Main course

Spiced oat cookies

by Antony Worrall Thompson
Cakes and baking

Potted pig’s trotters

by Matt Tebbutt
Light meals & snacks
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