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Saturday Kitchen

Weekend food show full of mouthwatering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 1225 - 1248 of 1761 recipes

Curry pumpkin with ‘buss up shut’ (paratha roti)

by Shivi Ramoutar
Main course

Chestnut soup with roasted partridge

by Matt Tebbutt
Main course

Mushroom and butternut squash dumplings

by Glynn Purnell
Main course

Crab curry and dumplings

by Shivi Ramoutar
Main course

Bourride of mussels and monkfish with saffron and fennel

by Ollie Dabbous
Main course

Roast pork belly with cider and chorizo broth

by Matt Tebbutt
Main course

Spiced chicken skewers with coriander chutney and pilau rice

by Matt Tebbutt
Main course

Slow-roast shoulder of lamb

by Bryn Williams
Main course

Tuna and pepper tart

by Matt Tebbutt
Main course

Beef stew and dumplings with Vichy carrots

by James Martin
Main course

Rukmini's mac and cheese

by Rukmini Iyer
Main course

Cyrus' mac and cheese

by Cyrus Todiwala
Main course

Turkish tomato and orzo soup

by Matt Tebbutt
Light meals & snacks

Roast potato chaat

by Tony Singh
Side dishes

Lemon and coriander roast potatoes

by Georgina Hayden
Side dishes

1970s-style chicken curry

by Matt Tebbutt
Main course

Instant noodles

by Phil Wang
Light meals & snacks

Ugandan rolex

by Matt Tebbutt
Light meals & snacks

Mustard fried chicken with crispy curry leaves and mustard mayonnaise

by Matt Tebbutt
Main course

Gol guppas

by Dr Saliha Mahmood-Ahmed
Light meals & snacks

Ghoogra

by Reshma Martin
Cakes and baking

Shrimp kichri

by Vivek Singh
Brunch

Rice with clams, prawns and aioli

by Rick Stein
Main course

Sushi rolls

by Masaki Sugisaki
Main course
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