The Food Programme Episodes Available now
Catering in Care Homes
Sheila Dillon explores the challenges around cooking up good quality food in care homes.
The Great Food Reset?
Dan Saladino finds out why a United Nations food summit has become so controversial.
Plate of the Nation: Second Serving
Can the new National Food Strategy successfully transform the UK food system?
Drinking Culture: The women calling out sexism in the alcohol industry
Jaega Wise speaks to those hoping to change how women are treated in the drinks world
Unpacking the Great British Picnic
Jaega Wise finds out how and why the picnic has become such an institution.
Cyrus Todiwala: A Life Through Food
From Mumbai childhood to pioneering Indian chef in London: Mr Todiwala's Life Through Food
The Medical Field: Why student doctors are getting out on farms
Could teaching medics about food production help improve the nation's health?
Eat Your Art Out: How Art Makes Us Eat
Jaega Wise discovers how art makes us eat; from cookbooks to curated menus and campaigns.
Tom Kerridge: A Life Through Food
Tom Kerridge shares his remarkable life in food, pubs and kitchens with Sheila Dillon.
India's Covid Crisis: The Food Story
Dan Saladino looks at Covid's impact on food in India and the efforts to feed communities.