BBC Radio 4 - The Food Programme

That Gut Feeling: Part Two

Dan Saladino's further adventures into the world of food and the gut microbiome.

Dan Saladino tells a story of food, survival and fishing from the remote Faroe Islands.

Dan Saladino discovers the gut microbiome, to find that food will never be the same again.

Historian Polly Russell and an archive with a century-long story to tell about UK food.

The James Beard Award-winning edition on the story of Chinatowns around the world.

Diana Henry continues to share her favourite readings from food writers who inspire her.

Diana Henry talks to Sheila about starting out in food writing and the authors she loves.

Yotam Ottolenghi and Sheila Dillon meet the BBC Food & Farming Awards' Best Food Producer.

Yotam Ottolenghi and Sheila Dillon meet BBC Food and Farming Awards's best food producers.

Featuring the finalists of the BBC Food and Farming Awards.